Baking tips

How to bake bagels?

Ingredients: 4 cups bread flour 1 1/2 cups warm water 2 tablespoons sugar 2 1/4 teaspoons active dry yeast 1 1/2 teaspoons salt Instructions: Dissolve sugar in warm water, add yeast, and let it sit for 5 minutes until foamy. In a bowl, combine flour and salt. Pour in the yeast mixture and knead for […]
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How to make baguette bread?

How to make baguette bread?

Ingredients: 4 cups all-purpose flour 2 teaspoons salt 2 1/4 teaspoons active dry yeast 1 1/2 cups warm water Instructions: In a bowl, combine warm water and yeast. Let it sit for 5 minutes until frothy. In a large mixing bowl, combine flour and salt. Make a well in the center and pour in the […]
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7 Baking Tips

7 Baking Tips

1. Handling of sifted powders Use a mesh sieve for sifting, but if you need to add other powdered ingredients, be sure to mix them and sift them again, especially baking powder, etc., which needs to be sifted with the flour to make the mixture more uniform.
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