Description
OVERVIEW
√ Advanced technology of STEAM Heating System, baked bread with best sheen.
√ Baking on optional imported Stone Slab, baked products more crunchy.
√ Matrix Heating System with Far Infrared IBS technology.
√ Unique using LOW-E Tempered Glass, shorten the baking time.
√ VT&VI Fully welded nano thermal insulation system, Modular design with perfect insulation.
√ Configurable heating levels, best recycleable and insulation materials, optimize Energy resource usage.
√ Convection HCV series, Steam with advanced steam spraying technology and core temperature sensor.
√ Proofer HYDC series, with proofer Reservation Function of PCB control panel which supports weekly start-up program,
from Monday to Sunday.
Integrated STEAM Heating System
Unique Integrated STEAM Heating System, thanks to heating rod technology, much more energy-saving. Option to choose
standard separate stream generator. The steam generators are thermostatically controlled, producing abundant quantity of
high-pressure saturated steam economically, and rapidly to make the bread with best sheen.
Boot appointment function
Standard oven, it can realize Boot appointment function before leaving the workshop, when you back to the shop next
morning, Bresso oven has been preheated according to the time and temperature setting, just looking forward to your
baking operation.
NICHROME WIRE HEATER
NICHROME WIRE HEATER, imported from Japan with high quality and combined with advanced IBS technology ( Far Infrared
Enamel Treatment), equipped with Matrix Heating System creating a greater heating surface area to guarantee uniform
baking. The heat wires shorten the baking time by 20%~50%, baking time of 100g bread has been shortened by 2 minutes.
More energy-saving compared to other brand ovens. The heat is released uniformly throughout the baking chamber and
delicately bakes the product without being over burnt.
LOW-E Tempered Glass
Unparalleled merit of Bresso oven is equipped with LOW-E Tempered Glass, the heat inside the oven will not dissipate to
outside, gather all the heat inside the chamber to shorten the baking time and achieving the energy-saving effect. Under
baking status, the heat from Low-E glass will not let you feel too hot to approach.
VT&VI Insulation System
VT&VI Fully Welded Nano Thermal Insulation System, Bresso oven meets all requirements you need, economic efficiency,
and flexibility. Each deck is a separately modular design, 3-5 decks stack one above the other. The modular design has
the advantage of perfect Insulation, it avoids transmitting the heat to the other chambers which will influence the
baking result. We choose optimum aluminum plate materials, excellent sealing performance with the full welding process.
Product Parameter
HBDO-2510
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) |  |
| Oven Tray Qty | 2(tray)*1(layer) Total: 2pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | DCPV10: 10 trays |
| Product Size | 1278*1170*1905mm |
| Oven Power | 4.2kw |
| Convection Power | 9.5KW |
| Proofer Power | 2.2KW |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
HBDO-3510
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) |  |
| Oven Tray Qty | 3(tray)*1(layer) Total: 3pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | DCPV10: 10 trays |
| Product Size | 1560*1390*1860mm |
| Oven Power | 6kw |
| Convection Power | 9.5KW |
| Proofer Power | 2.2KW |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
HBDO-2025
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) | |
| Oven Tray Qty | 2(tray)*2(layer) Total: 4pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | / |
| Product Size | 1278*1170*1905mm |
| Oven Power | 8.4kw |
| Convection Power | 9.5KW |
| Proofer Power | / |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
HBDO-3025
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) | |
| Oven Tray Qty | 3(tray)*2(layer) Total: 6pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | / |
| Product Size | 1650*1220*2070mm |
| Oven Power | 12kw |
| Convection Power | 9.5KW |
| Proofer Power | / |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
HBDO-2210
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) | |
| Oven Tray Qty | 2(tray)*2(layer) Total: 4pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | DCPV10: 10 trays |
| Product Size | 1278*1170*1905mm |
| Oven Power | 8.4kw |
| Convection Power | 9.5KW |
| Proofer Power | 2.2KW |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
HBPO-3010
| Specification | Value |
|---|---|
| Oven Trays (600*400mm) | |
| Oven Tray Qty | 3(tray)*2(layer) Total: 6pcs |
| Convection | HCV-5 : 5 trays |
| Refrigerated Proofer | DCPV10: 10 trays |
| Product Size | 1278*1170*1905mm |
| Oven Power | 12kw |
| Convection Power | 9.5KW |
| Proofer Power | 2.2KW |
| Voltage | 380V or Customized |
| Oven Effective Temp. | Indoor～300℃ |
| IBS Infrared Technology | √ |
| Stone-slab | Option |
| Steam Apparatus | Option |
| Draw-Plate (Feeder) | Option |
| Exhaust hood | Option |
| Bakeware insert rack | Option |
| Remark | Need water pipe and drain pipe; Customized Layer Qty requirement is available. |
MODEL
