Pre-sales Online Service
Pre-sales technical support, product customization services customizable according to customer requirements, color, size, voltage, etc., providing customers with the best customized solutions; professional technical engineers…
After-sales Online Service
Follow-up order delivery, after-sale technical support Users can consult related technical issues through online services or telephone to get the best solution, including product after-sale…
Online Video Training
For customer's desired products, professional technical engineers will give a detailed video introduction of the oven's function & operation, allowing customers to more intuitively understand…
Replacement of components
During our 2-year warranty period, we will provide customers replacing faulty components with free-charge, excluding fragile items (glass and bulbs) and man-made damaged parts.
Logistics
1.In time Delivery Our company has professional documentation personnel to ensure timely shipment of goods, solve transportation solutions, choose the best route, shorten the shipping…
R&D
BRESSO professional bread consultants verify the performance of the ovens by baking all kinds of European bread, Korean bread, etc. In addition, High-Tech Korean and…
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FAQ of customer
We do some sorting according to the most common problems of customers in the past, and hope to help you.
Our baking equipment is designed with a range of advanced features to elevate your baking experience. Our ovens, for instance, offer precise temperature control, even heat distribution, and programmable settings for various recipes. Our mixers come with variable speed options and durable mixing attachments to ensure thorough blending of ingredients.
Absolutely, we understand that every bakery has unique requirements. We offer customization options for size, capacity, and certain functionalities to cater to your specific needs. Our team of experts will work closely with you to create baking equipment that aligns perfectly with your bakery's setup and production goals.
We take pride in the durability and reliability of our baking equipment. All our products come with a comprehensive warranty to cover any manufacturing defects. Additionally, our dedicated after-sales support team is available to assist you with technical queries, troubleshooting, and the supply of genuine spare parts. Your satisfaction and success are our top priorities.
Certainly, we offer training sessions and installation services to ensure a smooth transition to using our baking equipment. Our experienced technicians will guide you through the installation process and provide hands-on training to your team. This ensures that you're fully equipped to make the most of our equipment's capabilities and achieve outstanding baking results.
"Outstanding Baking Performance: The Bresso Bakery Oven has truly exceeded my expectations. Its precise temperature control and even heat distribution ensure that every bake comes out perfectly golden and delicious. Whether it's bread, pastries, or cakes, this oven consistently delivers outstanding baking results."
Review by Sarah Thompson, Head BakerBakery Delights
"Efficient Energy Usage: As a bakery owner, energy efficiency is crucial to me. The Bresso Bakery Oven's advanced insulation and energy-saving features help keep my utility bills in check without compromising baking quality. It's great to have an oven that's not only high-performing but also environmentally conscious."
Review by Alex Martinez, Sustainability ManagerEcoBake Breads
"Reliable and Durable: I've been using the Bresso Bakery Oven for over a year now, and it has proven to be a reliable workhorse in my bakery. Its robust construction and high-quality materials make it a durable investment that can handle the demands of a busy kitchen."
Review by Mark Davis, Owner and ChefDough Artisan Bakery
"User-Friendly Interface: One of the standout features of the Bresso Bakery Oven is its user-friendly interface. The digital controls are intuitive to use, and the preset baking programs save me a lot of time and guesswork. It's perfect for both experienced bakers and those new to commercial ovens."